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Sang-Bin Lee, Ph.D.

Sang-Bin Lee, Ph.D., stands near a street intersection on an overcast day near in New Orleans. On the corner behind him is a three-story building with a wrap-around balcony on the second and third levels with ornate railing and large green hanging plant baskets spaced roughly eight feet apart along the length of the building on both levels.

Sang-Bin Lee, Ph.D., inspects Creole food instead of the Formosan subterranean termite in French quarter of New Orleans, Louisiana, where some of the most severe damages by Formosan subterranean termites in the U.S. can be found.

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