The latest news about entomology, brought to you by the Entomological Society of America
Add “crop pests developing resistance to control methods faster” to the list concerning potential effects of global warming. Entomologists at the Environmental Protection Agency (EPA) and the University of Maryland have collaborated on an analysis of two decades’ worth of agricultural and pest management data from the state of Maryland to explore the interplay of […]
By Josh Lancette A new study from North Carolina found that corn growers in the state are not planting as much refuge crop as needed, potentially leading to increased insect resistance to Bt corn. Published in March in the Journal of Integrated Pest Management, the study also found that current methods for extension professionals to […]
Dominic Reisig, an entomologist at North Carolina State University, received a phone call in 2013 from a farmer who was having trouble with fall armyworms (Spodoptera frugiperda), an insect pest that costs farmers in the southeastern United States tens of millions of dollars each year. This seemed odd because the farmer had planted Bt corn, […]
Este comunicado está disponible en español. Although maize was originally domesticated in Mexico, the country’s average yield per hectare is 38% below the world’s average. In fact, Mexico imports 30% of its maize from foreign sources to keep up with internal demand. To combat insect pests, Mexican farmers rely primarily on chemical insecticides. Approximately 3,000 […]
Corn that contains proteins that protect it from insect damage has been grown in the U.S. since the mid-1990s. Known as Bt corn, because the proteins are derived from a bacterium called Bacillus thuringiensis, these plants have been widely grown by farmers. While Bt corn has been highly effective against the European corn borer, it […]
