Forest Service Crews Double as Tick-Surveillance Teams in Collaborative Study
A partnership between the University of Tennessee and the USDA Forest Service is a proof-of-concept for collaborative tick-surveillance programs.
Cattle Call: Tick Surveillance Project Offers Model for Monitoring Livestock
A study in Tennessee found ticks on about one in six cattle and at livestock monitoring locations in all regions of the state, highlighting a "hidden health threat" to the cattle industry.
New CDC Tick Study Adds to Promise of Permethrin-Treated Clothing
Experiments conducted at the U.S. Centers for Disease Control and Prevention showed clothing treated with permethrin had strong toxic effects on three primary germ-carrying tick species, interfering with the ticks' ability to move properly and likely interfering with their ability to bite.
In Tick Management, Species Matters
One key factor plays a role in how well any particular tick-management method might work: Which tick species is it best suited for? A new guide in the Journal of Integrated Pest Management reviews research on tick management tools and their effectiveness on three tick species: the blacklegged tick, the lone star tick, and the American dog tick.
Landscape Terrain Provides New Angle for Measuring Tick Abundance
A study of lone star ticks in the forested Missouri Ozarks found that nymphs and adults were more abundant in valleys and on north-facing hills than in other areas. Meanwhile, nymphs appeared less often in the areas of greater temperature variability, while adults were less prevalent with increased elevation.
An Up-Close Look at the Tiny Sensory Pits That Ticks Use to Smell
A new study in the Journal of Medical Entomology offers the best look yet at the Haller's organ, a small sensory pit on the forelegs of ticks that they use to detect heat and chemical odors emitted by potential hosts.